Cooking With Scorsese and others Vol. 4
HomeStore

Cooking With Scorsese and others Vol. 4

Cooking With Scorsese and others Vol. 4

Cooking With Scorsese Vol.4 is the fourth installment from the original series of books, capturing food moments on film. This volume brings together directors such as Yorgos Lanthimos, Charlie Chaplin and Park Chan Woo. 

The film script is a recipe. We require a great deal of preparation. Ingredients are key, a high-quality cast and crew are needed. The film shoot is cooking. There’s no going back once the valuable ingredients hit the heat. Don’t overcook it.

The audience is hungry.
 – John MacLean, Director & Artist

Litho printed as a run of 1000
Published by Hato Press 2025

Format: Paperback
Pages: 152pp
Dimensions: 210 x 110 mm
ISBN: 9781910239568

© Hato Press

$7.60

Original: $21.71

-65%
Cooking With Scorsese and others Vol. 4

$21.71

$7.60

More Images

Cooking With Scorsese and others Vol. 4 - Image 2
Cooking With Scorsese and others Vol. 4 - Image 3
Cooking With Scorsese and others Vol. 4 - Image 4
Cooking With Scorsese and others Vol. 4 - Image 5
Cooking With Scorsese and others Vol. 4 - Image 6
Cooking With Scorsese and others Vol. 4 - Image 7
Cooking With Scorsese and others Vol. 4 - Image 8

Cooking With Scorsese and others Vol. 4

Cooking With Scorsese Vol.4 is the fourth installment from the original series of books, capturing food moments on film. This volume brings together directors such as Yorgos Lanthimos, Charlie Chaplin and Park Chan Woo. 

The film script is a recipe. We require a great deal of preparation. Ingredients are key, a high-quality cast and crew are needed. The film shoot is cooking. There’s no going back once the valuable ingredients hit the heat. Don’t overcook it.

The audience is hungry.
 – John MacLean, Director & Artist

Litho printed as a run of 1000
Published by Hato Press 2025

Format: Paperback
Pages: 152pp
Dimensions: 210 x 110 mm
ISBN: 9781910239568

© Hato Press

Product Information

Shipping & Returns

Description

Cooking With Scorsese Vol.4 is the fourth installment from the original series of books, capturing food moments on film. This volume brings together directors such as Yorgos Lanthimos, Charlie Chaplin and Park Chan Woo. 

The film script is a recipe. We require a great deal of preparation. Ingredients are key, a high-quality cast and crew are needed. The film shoot is cooking. There’s no going back once the valuable ingredients hit the heat. Don’t overcook it.

The audience is hungry.
 – John MacLean, Director & Artist

Litho printed as a run of 1000
Published by Hato Press 2025

Format: Paperback
Pages: 152pp
Dimensions: 210 x 110 mm
ISBN: 9781910239568

© Hato Press